TV Show7.0
High on the Hog: How African American Cuisine Transformed America
2021•2 Seasons•Documentary
Story Line
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
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Rating
7.0/ 10
First Aired
2021-05-26
Seasons
2 Seasons · 8 Episodes
Genres
Documentary
